SOUPS & SALADS
Minestrone
di Verdure
Fresh mixed vegetables soup 6.50
Zuppa
del Giorno
Fresh made daily soup, please see our list of
specials for today’s selection 6.50
Insalata
Mista
Mixed greens and fresh sliced tomatoes with
balsamic vinaigrette dressing 8.00
Lattughette
di Campo
Mixed greens, balsamic dressing, crispy bacon, Parmesan 8.00
Insalata
Romana
Romaine lettuce with Caesar dressing, Parmesan
and croutons 8.25
Insalata
con Rughetta
Salad of tomatoes, arugula, sweet onions, shaved Asiago cheese. 9.00
Insalata
Caprese
Fresh mozzarella, sliced tomatoes, basil, extra
virgin olive oil. 10.75
Add grilled
chicken strips to any salad 3.50
Add grilled fresh salmon or shrimp 4.50
BRUSCHETTE
ciabatta bread toasted with extra
virgin olive oil, served with an assortment of toppings
Bruschetta
al Pomodoro
fresh chopped tomato, basil and garlic 6.50
Bruschetta
Greca
kalamata olives spread, goat cheese, fresh tomato
6.50
Bruschetta
ai Funghi e Scamorza
sautéed mushrooms, smoked mozzarella,
truffle oil 7.00
Bruschetta
alle Melanzane
eggplant, goat cheese, fresh tomato 7.00
Bruschetta
Caprese
prosciutto, fresh mozzarella, fresh tomato,
oregano 7.50
Bruschetta
alla Rucola
arugula, goat cheese, chili pepper flakes 7.50
ANTIPASTI
Sfoglie
di Melanzane
Layers of eggplant, tomato sauce, mozzarella
baked in our wood-burning oven 10.50
Carpaccio
Thinly sliced raw beef tenderloin, arugula,
shaved Parmesan cheese, tangy horseradish sauce 11.50
Verdure
alla Griglia
Grilled fresh vegetables drizzled with aged
balsamic vinegar. 11.50
Antipasto
Casereccio
House selection of cold cuts and marinated vegetables
12.50
Cozze
alla Marinara
Fresh local mussels sautéed in a spicy
tomato, white wine and garlic broth 12.00
Warm
Seafood Salad
Fresh grilled seafood mixed with celery, fennel
and endive salad 14.00
Formaggi
Misti
Cutting board of assorted Italian cheeses served
with organic fig jam, 12.50
PIZZA
from our wood-burning oven
Margherita
Tomato sauce, mozzarella, basil 13.00
Marinara
Tomato sauce, garlic, oregano, basil 12.50
Parmigiana
Tomato sauce, mozzarella, prosciutto crudo,
arugula, shaved parmesan 15.00
Capricciosa
Tomato sauce, mozzarella, mushrooms, artichokes,
ham, olives 14.00
Cinque
Stagioni
Tomato sauce, mozz, mushrooms, artichokes, ham,
olives, peppers 16.00
Prosciutto & Funghi
Tomato
sauce, mozzarella, ham, mushrooms 14.00
Prosciutto & Carciofi
Tomato sauce, mozzarella, ham, artichokes 14.00
Gamberi & Carciofi
Tomato sauce, mozzarella ,grilled shrimp, artichokes, black olives 16.00
Salamino
Piccante
Tomato sauce, mozzarella, spicy salami, chili pepper, red onions 13.00
Diavolo
Matto
Tomato sauce, mozzarella, spicy sausage,chili flakes, black olives 14.00
Vegetariana
Tomato sauce, mozzarella, grilled vegetables
14.00
Pomodoro & Rughetta
Sliced tomato, mozzarella, arugula, parmesan cheese 13.50
Pesto & Caprino
Basil pesto, goat cheese, pine nuts 13.75
Pollo & Pomodori
all’ Olio
Mozzarella, roasted chicken, sun dried tomatoes, basil 14.50
Gorgonzola & Speck
Mozzarella,
gorgonzola cheese, smoked prosciutto 15.00
Tartufata
Mozzarella, fresh tomato, shiitake mushrooms,
leeks, shaved ricotta, truffle oil 15.00
Formaggi & Aglio
Four
cheeses and roasted garlic 14.00
Calzone
Vegetariano
Folded pizza with spinach, ricotta and mozzarella
15.00
Calzone
Prosciutto & Funghi
Mozzarella, ham and mushrooms 15.50
Povera
Pizza bread baked with rosemary, sea salt and
olive oil. 7.00
PANINI
Served with choice of mixed greens or
cup of soup.
Caprese & Pesto Fresh mozzarella, sliced tomatoes and basil pesto 9.75
Tonno & Carciofi Italian tuna, artichokes, olive
tapenade 9.75
Gorgonzola & Speck Smoked prosciutto and Gorgonzola
cheese 10.75
Pollo & Caprino Roasted chicken and bell peppers
with goat cheese 10.75
Salsiccia Italian sausage with bell peppers stewed in tomato sauce 10.75
Meatballs Meatballs with tomato sauce and mozzarella cheese 10.75
Prosciutto & Mozzarella Italian prosciutto, fresh mozzarella, sliced
tomatoes 10.75
PASTA
Bucatini all’Amatriciana 14.25
Hollow straw pasta with pancetta, onions, spicy tomato sauce, pecorino
cheese.
Capellini
al Naturale 14.50
Angel hair with fresh tomatoes, roasted garlic and basil.
Rigatoni
al Pomodoro 13.50
Short tubes with tomato sauce and basil.
Farfalle
alla Contadina 15.50
Bow tie pasta with roasted chicken, mushrooms, and sage
in light tomato cream sauce.
Pennette
Pollo & Pomodori Secchi 15.50
Penne with roasted chicken, sun-dried tomatoes, cream sauce.
Fettuccine
Primavera 15.50
Fettuccine with fresh mixed vegetables in a light cream sauce.
Pennette
ai Quattro Formaggi 15.50
Penne with a creamy Gorgonzola, Parmigiano, Mozzarella
and Fontina cheese sauce.
Fusilli
Tartufati 15.50
Corkscrew pasta with leeks, artichokes, Shiitake mushrooms,
truffle oil, shaved dry ricotta cheese.
Fusilli
al Pesto 13.50
Corkscrew pasta with fresh basil and pine nuts pesto.
Pennette
alla Puttanesca 14.25
Penne with olives, capers, garlic, spicy tomato sauce and anchovies.
Spaghetti
con Polpette di Carne 17.50
Spaghetti with home made meatballs in tomato sauce.
Spaghetti
Aglio, Olio & Peperoncino 13.50
Spaghetti with roasted garlic, chili peppers and parsley in extra virgin
olive oil.
Spaghetti
agli Spinaci 14.50
Spaghetti with roasted garlic and fresh spinach.
Linguine
alle Vongole 15.50
Linguine with fresh clams in a white wine and garlic sauce.
Linguine
ai Crostacei 19.75
Linguine with fresh clams, crab, lobster, shrimp and scallops in spicy
garlic,
tomato and wine sauce.
Ravioli
al Burro & Salvia 17.50
Spinach and ricotta ravioli with browned butter, sage
and a spot of marinara sauce.
Fettuccine
al Ragú 17.50
Flat egg pasta with traditional beef ragú.
Lasagne
alla Bolognese 17.50
Lasagna baked with beef ragú and creamy béchamel sauce.
Risotto
del Giorno m.p.
Please see our daily specials for today’s selection and price
FISH & MEATS
Pollo
al Limone 16.50
Organic fresh chicken breast sautéed with lemon and capers.
Served with vegetables of the day.
Pollo
al Marsala 16.50
Organic fresh chicken breast sautéed with mushrooms and Marsala
wine.
Served with vegetables of the day.
Battuta
alla Griglia 16.50
Organic fresh chicken breast, grilled and topped with tomato, garlic, basil.
Served with vegetables of the day.
Salsiccia
con Polenta & Peperonata 16.50
Two grilled traditional Italian sausages served with grilled polenta
and mixed stewed bell peppers.
Filetto
alla Griglia 24.75
6oz Choice Beef Filet, butterflied and grilled with extra virgin olive
oil.
Served with vegetables of the day.
Agnello
Scottadito 24.75
Grilled lamb chops marinated with rosemary, garlic, and extra virgin olive
oil.
Served with vegetables of the day.
Scaloppine
del Giorno 24.75
Sauteed veal scaloppini. Please see our list of specials for today’s
selection.
Salmone
alla Griglia 21.00
Fresh grilled Scottish “Loch Duart” salmon
Pesce
Fresco del Giorno m.p.
Fresh fish of the day. Please see our list of specials for today’s
selection and prices.
SAMPLES
OF OUR DAILY SPECIALS:
Half portions offered at lunch
Pasta
E Fagioli
Three bean and pasta soup.
Tortine
Di Granchio
Fresh crab cakes topped with lobster sauce.
Antipasto
Alla Contadina
Roasted bell peppers, zucchini, eggplant, Kalamata olives and goat cheese.
Ravioli
Salsa Rosa
Home made ravioli in a light tomato cream sauce.
Gnocchi
Di Spinaci Al Burro
Home made spinach and ricotta dumplings with butter sage sauce.
Pappardelle
Al Sugo D’anatra
Flat ribbon pasta with roasted duck meat sauce and rosemary.
Spaghettini
All’aragosta Fresca
Thin spaghetti served with a whole fresh lobster in a tomato sauce.
Risotto
AiI Frutti Di Mare
Carnaroli rice with a fresh assortment of fish and shellfish.
Scaloppine
Aalla Parmigiana
Breaded veal scaloppini in a tomato sauce topped with mozzarella cheese.
Lombata
Di Vitello
Grilled thick veal chop topped with a sauce of Porcini mushrooms and asparagus.
Bistecca
Fiorentina
Grilled T-bone steak topped with sauteed Portobello mushrooms.
Ossobuco
Con Risotto.
Oven roasted veal shank filled with vegetables served over a bed of saffron
risotto.
Branzino
Al Salmoriglio
Grilled whole Mediterranean striped bass with salmoriglio sauce.
Sogliola
Al Limone
Whole fresh Dover Sole sauteed in a lemon beurre blanc sauce
Buon
Appetito!
SIDE
DISHES & EXTRAS
Vegetables of the day 6.50
Stewed bell-peppers 7.00
Side of pasta Marinara, puttanesca, pesto 8.00, bolognese 9.00,
Rice pasta substitution 3.00
Extra pasta sauce: Marinara, Pesto, Puttanesca 4.00, Bolognese 4.50
Grilled organic half chicken breast 7.00
Grilled sausage 7.00 each
Grilled shrimp 1.00 each
Meatballs 2.00 each,
Three meatballs in tomato sauce 7.50
Extra pizza topping: vegetable or cheese 2.00, meats 3.00
Garlic bread 4.50 - garlic and herbs dipping sauce 3.50 - extra bread basket
2.50
Cake service fee 2.50/person
Outside wine service 15.00
per 750ml bottle
MENU
FOR CHILDREN 10 YRS AND UNDER
PIZZETTA
( half regular size pizza )
margherita $5.50 - pepperoni $6.50 - xtra topping $1.00
MOZZARELLA
sliced half fresh mozzarella, e.v. olive oil $3.50
add half sliced tomato $1.50
CESARINA
small caesar salad with croutons $3.50
PASTA COMBINATIONS
CHOICE OF PASTA
Penne, Farfalle, Spaghetti, Fettucine, Fusilli
CHOICE OF
SAUCE
Burro $5.00, Alfredo $6.00, Pomodoro $6.00, Pesto $6.50, Bolognese $7.00
RAVIOLI
(three large ) butter $6.00 - pomodoro $7.00
MACARONI & CHEESE $5.00
GRILLED
ORGANIC CHICKEN STRIPS $5.00
with vegetables of the day add $2.50
GRILLED FRESH SCOTTISH SALMON $6.00
with vegetables of the day add $2.50
SIDE ORDERS
CUP OF SOUP $3.00
MEATBALLS IN TOMATO SAUCE each $1.50
FRESH CARROTS STICKS $2.50
VEGETABLES OF THE DAY $3.50
DESSERTS
GELATO SCOOP $2.00
4 BISCOTTI $1.00
TOASTED CIABATTA AND NUTELLA $3.00
JUICES and SODAS $3.00
ORANGE, APPLE, PINEAPPLE, GRAPEFRUIT
CRANBERRY, COCA COLA, DIET COKE, 7 UP
ARANCIATA & LIMONATA San Pellegrino
MILK AND COCKTAILS
MILK $2.00/3.00 ROY ROGERS $3.00
CHOC. MILK $2.50/3.50 SHIRLEY TEMPLE $3.00
WE ACCEPT
VISA / MASTER CARD / DISCOVER / AMERICAN EXPRESS. NO
CHECKS PLEASE.
18% SERVICE MAY BE ADDED TO PARTIES OF SIX OR MORE.
WE ARE NOT RESPONSIBLE FOR LOST OR STOLEN ITEMS.
WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE
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